potato pancakes

Fried potato and onion? Hard to go wrong with that. I like to serve with cheese, hot salsa, and applesauce. Makes 6-8 pancakes.

Ingredients

• 2.5 cups grated potato. approximately 2 large russet potatoes.
• 2 Tbs flour
• 1 cup chopped onion
• 2 eggs
• 1/8 tsp pepper

Process

1. Beat eggs until uniformly yellow.
2. Mix egg, flour, onion, and pepper together.
3. Peel and grate potatoes. Have your cook surface ready to go to prevent too much batter discoloration.
4. Mix all ingredients together and spoon out palm? size circles onto pan.
5. Cook on medium-high heat until there appears to be a thin layer of canned tuna on the top (~5 minutes), then flip and cook other side for 3-5 minutes.